Three Families
Three Families &emdash; Amethyst Punch

Punch Made Easy

Celebrating the five flavour camps of a Punch to add complexity to your favourite spirits. Marrying rich tea notes alongside tropical fruit, warming spices and aromatic botanicals, building complexity into a range of mixed drinks.

Amethyst Punch

Testimonial

“The acidity balances wonderfully with the sweetness of the tonic, for a juicier and a brighter serve”

Greig Howitt, Seed Library, GH Drinks

Amethyst Punch

  • 50ml Your Favourite Spirit
  • 20ml Lemon Juice
  • 15ml Sugar Syrup (1:1)
  • 5ml Three Families Amethyst Punch
Three Families &emdash; Amethyst Punch

Negroni

  • 25ml Gin
  • 20ml Campari
  • 25ml Sweet Vermouth
  • 5ml Three Families Amethyst Punch
Three Families &emdash; Amethyst Punch

Masala Chai Old Fashioned < 0.5% ABV

  • 1.25ml / ¼ tsp Three Families Amethyst Punch
  • 80ml Cold Brewed Black Tea
  • 30ml Masala Chai Syrup*
Three Families &emdash; Amethyst Punch

Ingredients

Park Estate green tea cold brew and Ceylon Arrack-based tea tincture, green peppercorns, dried mangosteen caraway seed Ceylon cinnamon, nutmeg, mace, allspice, black peppercorn, Kampot red pepper, Ethiopian Timiz pepper, cumin, chinchona bark, quassia bark, liquorice root, mangosteen and green tea distillates.